THE BEST SIDE OF RESEP AYAM KUAH

We want some texture listed here to get wonderful floss. Mix the fresh galangal individually from the opposite spices.Ayam goreng berempah: Malay fried rooster, fried until golden burnt with crunchy flour bits – the signature with the dish.I’m applying thighs and drumsticks, likely my favourite components (In addition to legs) With regards to h